TechnologyJuly 13, 2026
brasserie
/ˈbræsəri/
Definition
A relaxed, informal French-style restaurant or pub that serves drinks and simple food.
Etymology
The word is borrowed from French, where it originally meant 'brewery' (derived from 'brasser,' meaning 'to brew'). Over time, the term evolved to describe the popular eateries associated with such establishments.
In the news
The author uses this term to describe the casual social venues in Paris where the World Cup matches are being viewed by the public, illustrating the pervasive nature of the tournament in daily life.
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