oligosaccharides

Definition

Complex carbohydrates composed of a small number of simple sugars linked together, which serve as essential components in human milk that nourish beneficial gut bacteria in infants.

Etymology

Derived from the Greek 'oligos' (meaning few) and 'sacchar' (meaning sugar), reflecting their chemical structure as chains containing a limited number of sugar units.

In the news

The article highlights human milk oligosaccharides as a key bioactive compound in breast milk that helps infants establish a healthy gut microbiome and supports immune development.

Breastfeeding Rates in Greece Remain Low Despite Benefits

Greek City Times

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