HealthAugust 16, 2026

capsorubin

kap-suh-ROO-bin

Definition

A specific type of natural red pigment found in certain fruits like red capsicum that acts as a potent antioxidant to inhibit cancer cell growth.

Etymology

The word is derived from 'Capsicum', the botanical genus for peppers, and 'rubin', from the Latin 'rubinus' meaning red.

In the news

The article mentions capsorubin as one of the exclusive lipophilic antioxidants found in red capsicum that helps suppress tumor growth and prevent cell mutation.

Eating Red And Yellow Capsicum Can Help Prevent Cancer: Nutritionist Explains How To Eat Them For Maximum Health Benefits

Read the full article ↗

NDTV

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