hoagie
/ˈhoʊɡi/
Definition
A long, cylindrical sandwich made on a split bread roll, often filled with meats, cheeses, and vegetables.
Etymology
The term originated in the late 19th or early 20th century in the Philadelphia area, likely deriving from 'hoggie,' a nickname for shipyard workers known as 'hoggies' who ate these sandwiches. It eventually transitioned into standard American English to describe an Italian-style submarine sandwich.
In the news
In this article, the word is used to describe a savory, handheld sandwich option being added to the new Counter Culture food truck menu. It serves as an example of the varied lunch offerings alongside other items like hot melts and the pizzaletta.
A Baton Rouge frozen yogurt shop is opening a food truck. Here's why, where it's going.
Read the full article ↗The Advocate