CultureJuly 14, 2026
lamajoon
/lɑːməˈdʒuːn/
Definition
A thin, crispy piece of flatbread topped with a spread of minced meat, vegetables, and savory spices, often referred to as Armenian pizza.
Etymology
The term is derived from the Arabic 'lahm bi 'ajin,' which literally translates to 'meat with dough.' It entered the Armenian vocabulary through historical cultural exchanges in the Middle East.
In the news
In the article, lamajoon is listed as a traditional Armenian favorite food that attendees can enjoy during the festival.
Armenia Fest Returns to Royal Oak for an Evening of Food, Music and Dance
Read the full article ↗Asbarez.com